YEAR ROUND  |  SEASONAL  |  MIX PACKS  | RETIRED
 
 
SUMMER
This American wheat ale with a hint of lemon is made for summer weather.  Refreshing, light, & ready for the beach.  We recommend adding a lemon wedge to enhance the citrus flavor.  

ABV: 4.7%
IBU: 11
AVAILABLE: MAR-AUG
FIRST BREWED: 1997

HOPS:  Perle, Tettnang, & German Hallertau
MALTS: American two-row pale, & Malted Wheat
OCTOBERFEST
Malt lovers rejoice!  Our Octoberfest is crafted using five different roasts of barley.  We add a touch of bitterness with the addition of classic German hops to create a wonderfully balanced rich amber ale to celebrate the season.  Prost!   

ABV: 5.2%
IBU: 21
AVAILABLE: AUG-NOV
FIRST BREWED: 1995

HOPS:  German Perle, German Hallertau, German Tradition, & Czech Saaz
MALTS: Vienna, Munich, Caramel, 2-Row, Cara-Munich 60, & Aromatic Malts
   
BOO-YEAH!
This scary good ale will have your taste buds screaming for more! The flavor of fresh pumpkin with hints of spice makes for a spooky treat you won’t want to miss.   

ABV: 6.6%
IBU: 30
AVAILABLE: AUG-NOV

FIRST BREWED: 2017

HOPS:  Magnum, Fuggles, & East Kent Goldings
MALTS: Cara Crisp, Sig.Red, & Sig. Dark Mun.
   
QUINN'S AMBER ALE
Named in honor of our founding brewer and favorite Irish-American Peter Quinn, aka “Quinny”.  This smooth amber ale is perfect for those spring drinking occasions when the craic is as mighty as the friends you are enjoying it with.   

ABV: 4.8%
IBU: 19
AVAILABLE: JAN-MAR

FIRST BREWED: 1998

HOPS:  Perle, German Hallertau, & Northern Brewer
MALTS: American 2-Row, Crystal, & Ashburne
   
WINTER
“Toasty Ale with Winter Spices”
New for 2018!  This ale is full of malt and spice and everything nice to keep you warm for those cold winter nights!


ABV: 6.5%
IBU: 24
AVAILABLE: NOV-FEB

FIRST BREWED: 2018

HOPS:  German Magnum, E. Kent Golding, Styrian Gold (Bobek)
MALTS: Chocolate, Crystal, Torrified Wheat
SPICES: Nutmeg, Allspic, Cinnamon Chips, & Vanilla
   
 


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©2018 Wachusett Brewing Company, Inc.
Westminster, Massachusetts